Takeout Menu

Garden Scramble
Two scrambled eggs with mushrooms, sautéed onions, peppers and roasted tomatoes, served with home fries and choice of toast – 9

The Mountain
Grilled biscuit topped with two sausage patties, bacon, two scrambled eggs, cheddar jack cheese and sausage gravy, served with home fries – 11
Cheddar scallion biscuit – 12

Steak and Eggs Bowl
Two eggs any style, marinated steak tips, sautéed onions and peppers, crispy home fries and pepper jack cheese – 13

BENEDICTS

Traditional
An English muffin topped with Canadian bacon, two poached eggs and hollandaise sauce, served with home fries – 10

Mulligan
Two poached eggs and homemade corned beef hash on an English muffin, topped with hollandaise sauce and served with home fries – 11

Crab Cake
Homemade crab meat cakes, pan-fried and placed on a bed of fresh spinach, topped with two poached eggs and hollandaise sauce, served with home fries – 13

Nanny’s
Our own potato pancakes topped with two poached eggs and hollandaise sauce, served with fresh-cut fruit – 10

California
Homemade focaccia bread topped with spinach, fresh sliced tomatoes and avocado with two poached eggs and hollandaise sauce, served with home fries – 10

Fairway
Grilled bacon, scallion, and cheddar cheese biscuit topped with two poached eggs, two strips of bacon, and hollandaise sauce, served with home fries – 10

Green Monster
Fried green tomatoes and avocado on a bed of fresh spinach. Topped with two poached eggs, hollandaise sauce and a pesto drizzle, served with crispy home fries – 10

OMELETS

Our take on the omelet: sautéed toppings cooked into the eggs, folded over and served with home fries and toast.

Western
Sautéed onions, peppers, ham and cheddar cheese – 9.5

Athenian
Baby spinach, fresh tomatoes, sautéed onions and Feta cheese – 9.5

Italian
Italian sausage, roasted peppers, scallions, and fresh mozzarella cheese – 9.5

Veggie
Baby spinach, mushrooms, roasted tomatoes and cheddar jack cheese – 9.5

BYO
Plain with cheese or create your own from our list of fillings – 7.5

Fillings and cheeses – 1 each

Cheeses: American • Swiss • Cheddar • Feta • Goat Cheese • Fresh Mozzarella • Cheddar Jack • Pepper Jack

Fillings: Sausage • Italian Sausage • Ham • Bacon • Canadian Bacon • Chicken Sausage Patty
Tomato • Onion • Peppers • Mushroom • Spinach • Fresh Avocado • Roasted Red Peppers • Roasted Tomatoes

Hash filling 3.5

EGG COMBOS

Served with toast and home fries or a side salad
Add bacon, ham or sausage patties – 2.5
One Egg – 5 Two Eggs – 6 Three Eggs – 7

LIGHTER FARE

Quinoa Egg Bowl (Gluten Free)
Quinoa mixed with black beans, corn, roasted red peppers, and a touch of chipotle pepper, topped with two eggs any style, fresh avocado, salsa and cheddar jack cheese – 10

Healthy Scramble
Egg whites scrambled with baby spinach, mushrooms and roasted tomatoes, served with homemade multigrain toast – 8.5

Quiche of the Day
Homemade quiche filled with the chef’s chosen ingredients, served with fresh-cut fruit – 9

Sweet Potato & Turkey Hash
Oven-roasted sweet potatoes, red and white potatoes, green and red peppers, onions and turkey breast blended together, served with two eggs any style and our multigrain toast – 9

Avocado Toast and Eggs
Two Eggs any style with your choice of bread. Served with your choice of side salad, fresh fruit or home fries – 9

Add additional toppings to toast for additional cost. See our full list of available toppings under BYO Omelet.

PANCAKES & FRENCH TOAST

Add bacon, ham, sausage patties or Candian bacon – 2.5   Add chicken sausage 3.5 Add 100% maple syrup – 2

PANCAKES

Buttermilk
Two – 6.5 Three – 7.5

Fresh Blueberry
Two – 9 Three – 10

Chocolate Chip
Two – 8 Three – 9

Cranberry Walnut Pancakes
Two – 8.5 Three – 9.5

Maple-N-Bacon Pancakes
A maple and crumbled bacon pancake
Two – 8.5 Three – 9.5

Blueberry Crunch
Fresh blueberries and Four Sisters Original Granola Clusters
Two – 9.5 Three – 10.5

FRENCH TOAST

Traditional
Your choice of our bakery’s homemade wheat, white, multigrain or raisin bread
Two – 6.5 Three – 7.5

Cinnamon Roll
Made with our own ‘Hole In One’ cinnamon roll – 7.5

BREAKFAST SANDWICHES

Made with two over hard or scrambled eggs on a toasted brioche roll with cheese and your choice of bacon, ham, sausage patty, chicken sausage or Canadian bacon – 6.5

Roll-Up or bagel substitute – add .75

Side of home fries – add 2

BREAKFAST FOCACCIA SANDWICHES

Three egg omelet style sandwich on toasted homemade Italian herbed focaccia bread, served with crispy home fries.

Roll-up substitute – add .75

Veggie
Spinach, mushrooms, fresh tomatoes and cheddar cheese – 8.5

Western
Onions, peppers, ham and cheddar cheese – 8.5

Pesto Supreme
Roasted red peppers, baby spinach and basil pesto topped with fresh mozzarella – 8.5

FROM OUR KITCHEN

Homemade Breads
Wheat, white, multigrain, raisin – 2
Also available: seedless rye or Thomas’ English Muffin

Homemade Granola Clusters
Four Sisters Original Oat Clusters with cinnamon and nuts – 2

Hand Cut Donuts
20 varieties – 1.5

Fresh Baked Muffins – 2.49

Croissants – 3

Toasted Focaccia – 3
Substitute for toast – 1

Buttermilk Biscuit – 3
Substitute for toast 1

Bacon, Cheddar and Scallion Buttermilk Biscuit – 3.5
Substitute for toast – 1.5

Pastries
Many choices available in our bakery case

Crab Cakes
Made from our family recipe and topped with Sriracha mayo – 12

Nanny’s Potato Pancakes
Served with sour cream – 4
or applesauce – add 1

Corned Beef Hash
Made from scratch – 7

Gluten Free Cupcakes – 3.49

Gluten Free Muffins – 2.75

CHOOSING SIDES

Kettle Boiled Bagel – 1.85
With cream cheese – 3.10
With flavored cream cheese – 4

Home Fries – 2

Bacon, Ham, Sausage Patties, Canadian Bacon – 3

Chicken Sausage Patties – 3.5

Oatmeal – 4
Served with cinnamon and brown sugar.
Add strawberries (seasonal), bananas, raisins or Craisins – .75
Fresh blueberries – 1
Strawberries (seasonal) – 2

French Vanilla Yogurt – 2

Fresh Cut Fruit Cup – 4

Biscuit and Gravy – 6
Our biscuit smothered with homemade sausage gravy
Try it on our bacon, scallion and cheddar biscuit – add 1

Gluten-Free Breads
White or whole grain sandwich roll- 2.6
Sub for other bread choices – add 1

Breakfast | Lunch

SOUP

All of our soups are homemade.  Ask what’s hot today.

New England Clam Chowder
Bowl – 7 Cup – 6

Soup du Jour
Bowl – 6 Cup – 5

SALADS AND …

Add grilled or fried chicken, curried chicken salad, traditional chicken salad or tuna salad – 3 Add steak tips or grilled shrimp – 5

Maui Black Bean with Grilled Chicken
Mixed greens topped with a fresh black bean and corn salad, grilled chicken, fresh avocado and tri-colored tortilla strips, served with a chipotle ranch dressing – 14

Caprino
Mixed greens, sun-dried cranberries and toasted spiced pecans, complemented by rich goat cheese, served with cranberry orange vinaigrette – 11

Caesar
Romaine, grated Parmesan cheese and croutons tossed with creamy Caesar dressing – 10

House
Mixed greens, tomatoes, onions, cucumbers and shredded carrots, served with your choice of dressing – 8

Half-Sandwich with Soup or Salad
Your choice of ham and cheese, sliced turkey, traditional or curried chicken salad or tuna salad on homemade bread, accompanied by a cup of soup or small house salad – 9
Substitute chowder – 1

Grilled Cheese with Soup or Salad
A grilled cheese on homemade bread accompanied by a cup of soup or a small house salad – 9
Substitute chowder – 1

Quiche of the Day
Homemade quiche filled with chef’s chosen ingredients, served with your choice of fresh fruit, home fries or a small house salad – 8.5

Spinach and Chicken Salad
A bed of fresh baby spinach topped with house-made chicken salad, fresh tomatoes, bacon, Craisins, toasted almonds and red onions, served with a dressing of your choice – 10

Salad Dressings: Honey Dijon • Balsamic Vinaigrette • Bleu Cheese • Ranch • Cranberry-Orange Vinaigrette • Chipotle Ranch • Spicy Thai Peanut

PANINIS

Caprese
Fresh Mozzarella, sliced tomato, fresh basil and spinach, topped with balsamic dressing on a Ciabatta roll – 11

Grilled Chicken Pesto with Bacon
Boneless grilled chicken breast, two strips of bacon, sauteed onions, cheddar jack cheese and pesto on a Ciabatta roll – 12

Curried Chicken Salad Panini
Homemade curried chicken salad with Swiss cheese, served on a ciabatta roll – 11

LUNCH SPECIALTIES

All burgers are on a grilled brioche roll. Served with french fries or your choice of a side

BYO Burger
1/2 lb. burger served with lettuce, tomato, onion and pickle – 12
Cheeses: American, Swiss, Cheddar, Feta, Goat Cheese Fresh Mozzarella, Cheddar Jack, Pepper Jack – 1 each
Toppings: sautéed onions, sautéed peppers, sautéed mushrooms, fresh avocado, bacon, fried egg, onion rings – 1 each

Crispy Chicken and Bacon Sandwich
Fried chicken breast topped with bacon, cheddar, avocado, lettuce, tomatoes and sriracha mayo – 11

Atlantic Reuben
Fresh native lightly battered fried cod, house coleslaw and melted Swiss on a toasted brioche roll, served with french fries and tartar sauce – 13

Chicken Tenders and Fries
Served with honey Dijon mustard for dipping – 10
Try them buffalo, BBQ or teriyaki add – 1

Swiss Patty Melt
1/2 lb. burger on grilled rye with melted Swiss cheese, sautéed onions and Thousand Island dressing – 10

Asian Quinoa Bowl
Quinoa topped with red cabbage, shredded carrots, fresh-diced tomatoes, scallions and fried wontons, served with spicy Thai peanut dressing – 10
Add grilled or fried chicken – 3
Add steak tips or grilled shrimp – 5

Fish and Chips
Fresh native cod lightly battered and fried, served with french fries and coleslaw – 16

CLASSIC SANDWICHES

Oven Roasted Turkey Breast
Sliced turkey, lettuce, tomato and mayonnaise, served on our toasted homemade focaccia bread – 9
add bacon 1

Classic Reuben
Lightly buttered grilled rye bread, corned beef, Thousand Island dressing, sauerkraut, and Swiss cheese – 9

Classic BLT
Crisp bacon, lettuce, tomatoes and mayonnaise, served on toasted homemade bread – 7

Chicken Salad
All white meat mixed in our own recipe, served on homemade bread with lettuce and tomato – 8

Tuna Salad
Served on homemade bread with lettuce and tomatoes – 8

Old Fashioned Tuna Melt
With tomatoes, onions and Swiss cheese on grilled rye bread – 9

Curried Chicken Salad
All white meat chicken mixed in our own recipe with curry spices, served on homemade bread with lettuce and tomato – 9

Veggie Wrap Roll-Up
Mixed greens, tomatoes, onions, carrots, cucumbers, fresh red peppers, cheddar cheese and balsamic dressing in a tortilla wrap – 8
Add grilled or fried chicken – 3
Add steak tips or grilled shrimp – 5

Buffalo Chicken Roll-Up
Tender breaded chicken tossed in Frank’s buffalo sauce with bleu cheese dressing, onion and lettuce – 9

Southwest Chicken Roll-Up
Tender breaded chicken, mixed greens, tomatoes, fresh red peppers, onions, avocado and cheddar jack cheese with chipotle ranch dressing – 10

Fried Green Tomato BLT
Fried green tomatoes, bacon, fresh avocado on toasted ciabatta bread with a Sriracha aioli drizzle – 9
Add grilled or fried chicken – 3
Add steak tips or grilled shrimp – 5

SIDES

Home Fries – 2

House-Cooked Kettle Chips – 3

Bag of Potato Chips – 1.5

Cole Slaw – 2

Curly Fries – 3

French Fries – 3

Sweet Potato Fries – 3

Our Homemade Potato Pancakes
Served with sour cream – 4
Substitute applesauce – 1

Fresh Cut Fruit Cup – 4

Crab Cakes
Made from our family recipe and topped with Sriracha mayo – 12

Side Salad – 3

Breakfast | Lunch