Hole in One Restaurant – Orleans
April 25, 2019
Breakfast – Steak, Egg, Avocado & Pepper Jack Cheese Roll Up served with Home Fries
Cranberry Brioche French Toast topped with Homemade Mango Chutney & Goat Cheese
Quiche – Mushroom, scallion, Swiss cheese, Chicken Sausage, Served with a choice of fresh cut fruit, side of house salad or Crispy Home Fries.
Sandwich – Curried Chicken Salad Roll Up served with Onion Rings
Lunch – Baked Penne w/Italian Sausage served with toasted Homemade Focaccia
Soups – Clam Chowder& Chicken Orzo over Fresh Spinach