October 12, 2016

Breakfast – Cheese Omelette with Pesto, Roasted Tomatoes, Spinach and Cheddar cheese, served with your choice of toast and crispy home fries

Quiche  – Feta, spinach, tomato and onion, served with your choice of fruit cup, home fries or house salad

Sandwich –Cape Cod Tuna sandwich with Craisins and Walnuts Served with Curly Fries

 Comfort Lunch – Shepard’s Pie served with a side of house salad

Soup – Homemade Clam Chowder and Chicken Rice Vegetable soup