October 12, 2016
Breakfast – Cheese Omelette with Pesto, Roasted Tomatoes, Spinach and Cheddar cheese, served with your choice of toast and crispy home fries
Quiche – Feta, spinach, tomato and onion, served with your choice of fruit cup, home fries or house salad
Sandwich –Cape Cod Tuna sandwich with Craisins and Walnuts Served with Curly Fries
Comfort Lunch – Shepard’s Pie served with a side of house salad
Soup – Homemade Clam Chowder and Chicken Rice Vegetable soup
