September 29, 2016

Breakfast – Meat Lovers Omelette, served with toast and home fries

Quiche  -Bacon, tomato, cheddar, served with your choice of  fresh fruit, home fries or a house salad

Sandwich – BLT Roll up with Avocado Served with Sweet Potato Fries Fries

 Comfort Lunch – Greek Salad with Black Olives and Feta cheese

Soup – Homemade Clam Chowder and Lentil Chicken Kale