September 29, 2016
Breakfast – Meat Lovers Omelette, served with toast and home fries
Quiche -Bacon, tomato, cheddar, served with your choice of fresh fruit, home fries or a house salad
Sandwich – BLT Roll up with Avocado Served with Sweet Potato Fries Fries
Comfort Lunch – Greek Salad with Black Olives and Feta cheese
Soup – Homemade Clam Chowder and Lentil Chicken Kale