June 24, 2016 –

Breakfast – Ham and Cheddar Scramble, served with Toast and Homefries

Quiche- Bacon, Leek, Red Peppers, Cheddar, served with a your choice of a fresh fruit, home fries or house salad.

Sandwich- Shrimp Salad on a Croissant served with sweet Potato Fries

 Comfort Lunch –Shrimp Salad on a House Salad

Soup- Chicken, Lentil, Kale and Cream of Sweet Potato