June 4, 2016

Breakfast – Cranberry Blueberry Pancakes.

Quiche- Bacon,Tomato and Cheddar, served with a your choice of a fresh fruit, home fries or house salad.

Sandwich- B.L.T. Roll Up with Avocado, served with sweet potato french fries.

 Comfort Lunch – Monday thru Friday

Soup- Zucchini Chowder and Curry Lentil with Sweet Potatoes and Kale