June 4, 2016
Breakfast – Cranberry Blueberry Pancakes.
Quiche- Bacon,Tomato and Cheddar, served with a your choice of a fresh fruit, home fries or house salad.
Sandwich- B.L.T. Roll Up with Avocado, served with sweet potato french fries.
Comfort Lunch – Monday thru Friday
Soup- Zucchini Chowder and Curry Lentil with Sweet Potatoes and Kale