May 12, 2016

Breakfast – Apple Chicken Sausage, Sauteed Onions and Cheddar Omelet, served with toast and home fries.

Quiche –Bacon, Leek, Red Peppers and Cheddar, served with a your choice of a fresh fruit, home fries or house salad.

Sandwich- Ham and Swiss Croissant melt served with cole slaw.

 Comfort Lunch – Southwest Baked Penne, served with a salad and toasted focaccia bread.

Bacon Potato Leek and Chicken Summer Vegetable


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Hole In One Restaurant Orleans 508.255.3740 | Hole In One Bakery Eastham 508.255.9446