April 15, 2016
Breakfast – Ham, Sauteed Onions, and Swiss Scramble, served with toast and home fries.
Quiche – Scallion Cream Cheese, Red Peppers and Spinach, served with a your choice of a fresh fruit cup, home fries or house salad
Sandwich-Greek Roll Up with grilled chicken, served with Chips
Hot Comfort Lunch – Homemade Fishcake Sandwich on a Bulkie Roll with lettuce and tomatoes, served with Coleslaw and Fries
Soup- Curried Cauliflower and Tuscan White Bean Soup