March 21, 2016

Breakfast – Blueberry Banana Pancakes

Quiche –Western, served with a your choice of a fresh fruit cup, home fries or house salad.

Sandwich- BBQ Roast Beef Melt on a grilled bulkie with sauteed onions and melted cheddar, served with curly fries.

Hot Lunch – American Chop Suey served with a salad and toasted focaccia bread.

Soup-  Italian Wedding and Irish (think corned beef and cabbage dinner)