February 13, 2016

Breakfast – Red Velvet Pancakes

Quiche of the day – Bacon and Cheddar

 Sandwiches- BBQ Pork Sandwich with Sauteed Onions, and Swiss on a Sub Roll served with Sweet Potato Fries

Salad of the day- Buffalo Tenders Salad with your choice of dressing

Soups – Sweet Potato Bisque and Chicken Tarragon Soup