December 30, 2015
Breakfast – Southwest Bean Salad Omelet with Cheddar Cheese, served with your choice of toast and home fries.
Quiche – Bacon, Leek, Red Peppers and Cheddar Cheese, served with fresh fruit, home fries, or a small house salad.
Sandwich- Curried Chicken Salad Wheat Roll Up, served with home made kettle chips.
Comfort Lunch- Meatloaf Dinner
Soups – Beef Mushroom Barley and Coconut Pumpkin Curry