December 30, 2015

Breakfast – Southwest Bean Salad Omelet with Cheddar Cheese, served with your choice of toast and home fries.

Quiche – Bacon, Leek, Red Peppers and Cheddar Cheese, served with fresh fruit, home fries, or a small house salad.

 Sandwich- Curried Chicken Salad Wheat Roll Up, served with home made kettle chips.

Comfort Lunch- Meatloaf Dinner

Soups – Beef Mushroom Barley and Coconut Pumpkin Curry