November 1, 2013

Breakfast Special –Full Cinnamon Swirl French Toast with 2 eggs your style.

Homemade Quiche of the Day –Roasted Veggies and Cheddar, served with your choice of fresh fruit, home fries or a small salad.

Lunch Special – Cape Cod Chicken Salad (craisins & walnuts), served with kettle chips.

Soup of the Day –Vegan Vegetable

Enewsletter Signup

Featuring Specials, News, Events and More!

Give a Gift

Photo Gallery

Hole In One Restaurant Orleans 508.255.3740 | Hole In One Bakery Eastham 508.255.9446