October 11, 2013
Breakfast Special – Ham, Sauteed Onions, and Cheddar Scramble, served with toast & homefries.
Homemade Quiche of the Day – Spinach, Garlic, and Feta, served with your choice of fresh fruit, home fries or a small salad.
Lunch Special – Turkey Melt with Bacon, Tomatoes, and Cheddar on Multigrain Bread, served with chips.
Soup of the Day – French Onion
