August 7th, 2013
Breakfast – Roasted Asparagus Benedict, topped with a Tarragon Hollandaise! Served with fresh fruit
Quiche of the Day – Ham, Broccoli & Swiss, served with your choice of fresh fruit, home fries or a small salad.
Sandwich – Buffalo Chicken Salad! Our famous house salad topped with crispy fried Buffalo chicken, served with Blue Cheese Dressing
Soup of the Day – Coconut Pumpkin Curry
