May 20, 2013
Breakfast–Buttermilk Oatcakes with a Blueberry-Raspberry compote.
Quiche of the Day –Roasted Veggies and Cheddar, served with your choice of fresh fruit, home fries or a small salad.
Sandwich -Grilled Tuna Melt on our homemade wheat grilled, served with french fries
Soup of the Day-Taco Soup with tortilla strips and melted Cheddar.
Lunch Special– Fairway Lasagna ,served with a salad.
