May 12th, 2013
Happy Mother’s Day!
Breakfast-Roasted Asparagus Benedict with a Tarragon Hollandaise sauce, served with fresh fruit!
Quiche of the Day –Athenian (Spinach, tomatoes, sauteed onions & feta cheese), served with your choice of fresh fruit, home fries or a small salad.
Sandwich – Roast Beef & Mayonnaise Roll Up, served with Chips.
Soup of the Day-Lentil Barley
Lunch Special-Homemade Shepherds Pie, served with a small salad.
Don’t forget your special dessert for your Mom! Purchase a cannoli for a great cause!
