April 30, 2013
Breakfast-Southwest Bean Salad with Cheddar, in an Omelet,served with home fries and toast.
Quiche of the Day – Swiss,Bacon and Roasted Mushroom,served with your choice of fresh fruit,home fries or a salad.
Sandwich– Grilled Chicken roll up with southwest bean salad,avocado and mixed greens,served with kettle chips.
Soup of the Day– Sweet Potato and Summer Veggies
Lunch Special-Pot Roast
