April 19, 2013
Breakfast –Roasted Veggie and Cheddar scramble Skillet, served with homemade toast.
Homemade Quiche –Bacon, Leek, Cheddar, served with your choice of fresh fruit, home fries or a small salad.
Lunch- Veggie Burger on Grilled Wheat with Cheddar, tomatoes, and sauteed onions, served with fries.
Sandwich –French Bread Pizza with homemade meatballs, mozzarella, and red peppers.
SOUP of the DAY –French Onion