March 23, 2013
Breakfast – Red Velvet Pancakes with a Buttermilk Syrup.
Homemade Quiche – Buffalo Chicken with Bleu Cheese Crumbles, served with fresh fruit, or home fries or a small salad.
Lunch- Our Comfort Specials are served Monday thru Friday please check back then.
Sandwich – Shepherds Pie with a salad.
SOUP of the DAY –Split Pea with Barley