March 23, 2013

Breakfast – Red Velvet Pancakes with a Buttermilk Syrup.

Homemade Quiche – Buffalo Chicken with Bleu Cheese Crumbles, served with fresh fruit, or home fries or a small salad.

Lunch- Our Comfort Specials are served Monday thru Friday please check back then.

Sandwich – Shepherds Pie with a salad.

SOUP of the DAY –Split Pea with Barley