February 15 2013
Breakfast- Mushroom, Spinach, Swiss Scramble, served with homefries and toast.
Homemade Quiche -Spinach, Tomato, Swiss Quiche, served with fresh fruit.
Lunch-Double Bacon Cheddar Burger with roasted mushrooms and horseradish mayo, served with fries.
Sandwich of the Day-Lemony Fish Roll Up , served with kettle chips.
Soup of the Day -Chicken Summer Vegetable