February 15 2013 

Breakfast- Mushroom, Spinach, Swiss Scramble, served with homefries and toast.

Homemade Quiche -Spinach, Tomato, Swiss Quiche, served with fresh fruit.

Lunch-Double Bacon Cheddar Burger with roasted mushrooms and horseradish mayo, served with fries.

Sandwich of the Day-Lemony Fish Roll Up ,  served with kettle chips.

Soup of the Day -Chicken Summer Vegetable