February 8, 2013
Breakfast- Chili and Cheddar Egg Roll Up served with homefries.
Homemade Quiche -Bacon, Tomato, Cheddar, and Leek Quiche, served with fresh fruit.
Lunch-Blue Cheese and Sauteed Onion Burger served with fries.
Sandwich of the Day- Ham and Cheddar Croissant Melt, served with kettle chips.
Soup of the Day -Carrot Ginger