February 8, 2013

Breakfast- Chili and Cheddar Egg Roll Up served with homefries.

Homemade Quiche -Bacon, Tomato, Cheddar, and Leek Quiche, served with fresh fruit.

Lunch-Blue Cheese and Sauteed Onion Burger served with fries.

Sandwich of the Day- Ham and Cheddar Croissant Melt, served with kettle chips.

Soup of the Day -Carrot Ginger