TODAYS SPECIALS

January 30, 2013

Breakfast-Apple Fritter French Toast 2×2.

Homemade Quiche -Bacon,Leek,Provolone, served with fresh fruit.

Lunch-Maple Sage Pork Tenderloin with baked sweet potatoes and squash.

Sandwich of the Day -Chicken Philly Sub,with sauteed onions and mushrooms,served with Kettle chips.

Soup of the Day -Beef Vegetable.