January 18, 2013
Breakfast-Baked Cinnamon Roll French Toast with a maple butter sauce.
Homemade Quiche -Roasted tomato, spinach, onion, and feta Quiche, served with fresh fruit.
Lunch-“Imposter Burger” served with fries.
Sandwich of the Day -Lemon Fish Roll Up served with potato chips.
Soup of the Day -Corn Chowder