January 15, 2013
Breakfast-Cinnamon Roll Baked French Toast with a maple sauce.
Homemade Quiche -Bacon,Tomato and Cheddar, served with fresh fruit.
Lunch -Pot Roast Day.
Sandwich of the Day -Steak and Cheddar Roll up with sauteed onions,mushrooms and peppers,served with chips.
Soup of the Day – Zucchini Chowder