BREAKFAST SPECIALTIES

Hole-In-One Breakfast
Three eggs any style, two strips of bacon, a sausage patty and ham, served with toast and home fries – 9

Corned Beef Hash & Eggs
Slow-simmered corned beef brisket shredded with roasted potatoes, carrots and spices, served with two eggs any style, toast and home fries – 10.5

Nanny’s Potato Pancakes
One of our family favorites, served with two eggs any style, ham, bacon or sausage, and toast – 9.00

Two by Two
Two eggs any style, short stack of pancakes or French toast, and your choice of two pieces of bacon, a sausage patty or a slice of ham – 8

Country Breakfast
Two eggs any style and two sausage patties on a grilled homemade buttermilk biscuit, topped with our own creamy sausage gravy, and served with home fries – 9.00
Try it on our bacon scallion cheddar biscuit – 9.5

Garden Scramble
Two scrambled eggs with mushrooms, sautéed onions, peppers and roasted tomatoes, served with home fries and choice of toast – 8

Biscuit and Gravy
A toasted homemade biscuit topped with our own creamy sausage gravy – 5

BENEDICTS

Traditional
An English muffin topped with Canadian bacon, two poached eggs and hollandaise sauce, served with home fries – 9

Mulligan
Two poached eggs and homemade corned beef hash on an English muffin, topped with hollandaise sauce and served with home fries – 11

Crab Cake
Premium crab meat cakes, pan-fried and placed on a bed of fresh spinach, topped with two poached eggs and hollandaise sauce, served with home fries – 13

Nanny’s
Our own potato pancakes topped with two poached eggs and hollandaise sauce, served with fresh-cut fruit – 9

Garden
Homemade focaccia bread topped with fresh baby spinach, mushrooms, tomatoes, two poached eggs and hollandaise sauce, served with home fries – 9.5

Fairway
Grilled bacon, scallion, and cheddar cheese biscuit topped with two poached eggs, two strips of bacon, and hollandaise sauce, served with home fries – 9.5

OMELETS

Our take on the omelet: sautéed toppings cooked into the eggs, folded over and served with home fries and toast.

Farmers
Fresh basil, roasted tomatoes and crumbled goat cheese – 8.5

Western
Sautéed onions, peppers, ham and cheddar cheese – 8.5

Athenian
Baby spinach, fresh tomatoes, sautéed onions and Feta cheese – 8.5

BTO
Fresh tomatoes with bacon, sautéed onions and melted cheddar cheese – 8.5

Veggie
Baby spinach, mushrooms, roasted tomatoes and cheddar jack cheese – 8.5

Cheese
Plain with cheese or create your own from our list of fillings – 6.5

Fillings and cheeses – 1 each

Cheeses: American • Swiss • Cheddar • Feta • Goat Cheese • Fresh Mozzarella • Cheddar Jack

Fillings: Sausage • Ham • Bacon • Canadian Bacon • Chicken Sausage Patty
Tomato • Onion • Peppers • Mushroom • Spinach • Fresh Avocado • Roasted Red Peppers • Roasted Tomatoes

FOCACCIA SANDWICHES

Three eggs omelet-style on homemade toasted foccacia bread, served with home fries.

Veggie
Spinach, mushrooms, fresh tomatoes and cheddar cheese – 8.5

Western
Onions, peppers, ham and cheddar cheese – 8.5

Pesto Supreme
Roasted red peppers, baby spinach and basil pesto topped with fresh mozzarella – 8.5

Steak & Eggs
Lean shaved sirloin, sauteed onions, mushrooms and cheddar jack cheese – 9

BREAKFAST SANDWICHES

Made with two over hard or scrambled eggs on a toasted Brioche roll with cheese and your choice of bacon, ham or sausage patty – 5.5

Roll-Up or bagel substitute – add .75

Side of home fries – add 2

LIGHTER FARE

Quinoa Egg Bowl
Quinoa mixed with black beans, corn, roasted red peppers, and a touch of chipotle pepper, topped with two eggs any style, fresh avocado, salsa and cheddar jack cheese – 9.5

Garden Delite
Egg whites scrambled with baby spinach, mushrooms and roasted tomatoes, served with homemade multigrain toast – 8.5

Quiche of the Day
Homemade quiche filled with the chef’s chosen ingredients, served with fresh-cut fruit – 8.5

Yogurt Parfait
Fresh-cut fruit in French vanilla yogurt with Four Sisters Original Granola Clusters layered in a parfait glass – 6.5

Chicken Sausage & Egg Whites
Two scrambled egg whites, served with chicken sausage patties and homemade multigrain toast – 8

Sweet Potato & Turkey Hash
Oven-roasted sweet potatoes, red and white potatoes, green and red peppers, onions and turkey breast blended together, served with two eggs any style and our multigrain toast – 9

PANCAKES & FRENCH TOAST

Add bacon, ham, sausage patties – 2.5   Add 100% maple syrup – 2

PANCAKES

Buttermilk
Two – 5.5 Three – 6.5

Fresh Blueberry
Two – 8 Three – 9

Chocolate Chip
Two – 7 Three – 8

Cranberry Walnut Pancakes
Two – 7.5 Three – 8.5

Maple-N-Bacon Pancakes
A maple and crumbled bacon pancake
Two – 7.5 Three – 8.5

Blueberry Crunch
Fresh blueberries and Four Sisters Original Granola Clusters
Two – 8.5 Three – 9.5

FRENCH TOAST

Traditional
Your choice of our bakery’s homemade wheat, white, multigrain or raisin bread
Two – 5.5 Three – 6.5

Cinnamon Roll
Made with our own ‘Hole-In-One’ cinnamon roll – 6.5

Apple Fritter
Raised yeast dough twisted with chopped apple and cinnamon – 6.5

FROM OUR KITCHEN

Homemade Breads
Wheat, white, multigrain, raisin – 1.5
Also available: seedless rye or Thomas’ English Muffin

Homemade Granola Clusters
Four Sisters Original Oat Clusters with cinnamon and nuts side – 1.35

Hand Cut Donuts
20 varieties – 1.35

Fresh Baked Muffins – 2.29

Croissants – 2.5

Toasted Focaccia – 2
Substitute for toast – .50

Buttermilk Biscuit – 2.25
Substitute for toast .75

Bacon, Cheddar and Scallion Buttermilk Biscuit – 2.5
Substitute for toast – 1

Pastries
Many choices available in our case

Crab Cakes
Our own recipe, served on a bed of spinach, with a side of hollandaise – 11

Nanny’s Potato Pancakes
Served with sour cream – 3
or applesauce – add .50

Corned Beef Hash
Made from scratch – 6.5

EGG COMBOS

Served with toast and home fries
Add bacon, ham or sausage patties – 2.5
One Egg – 4 Two Eggs – 5.75 Three Eggs – 6.5

CHOOSING SIDES

Kettle Boiled Bagel – 1.75
With cream cheese – 3
With flavored cream cheese – 3.3
• Scallion
• Veggie
• Tomato Basil
• Jalapeño Cheddar

Home Fries – 2

Bacon, Ham, Sausage Patties, Canadian Bacon – 2.5

Chicken Sausage Patties – 3.25

Oatmeal – 3
Served with cinnamon and brown sugar.
Add strawberries (seasonal), bananas, raisins or Craisins – .75

French Vanilla Yogurt – 2

Fresh Cut Fruit
Cup – 4

NO GLUTEN ADDED

Holly’s Porridge
A hearty combination of rolled and quick oats, puff ed amaranth, oat bran, brown rice, buckwheat, black chia meal, flax meal, and quinoa flakes, served with cinnamon and brown sugar – 6
Add bananas, raisins or Craisins – .75
Add fresh blueberries – 1

Udi’s
Sandwich roll or whole grain bread – 2.6
Sub for other bread choices – add 1

Fresh Baked Muffins
A selection of flavors available daily.
Ask your server for today’s choices – 2.49
Sub for toast – add 1

Cupcakes
Vanilla and chocolate with frosting, topped with sprinkles – 3.49

TODAYS SPECIALS

October 20, 2017

Breakfast – 2×2 Cinnamon Roll French Toast with 2 eggs and choice of meat

Quiche – Sundried tomatoes, spinach, and feta cheese, served with home fries, fruit cup or a side salad

Sandwich – Ham and Swiss Croissant Melt with honey mustard served with curly fries

Soup – Homemade Clam Chowder and Lentil  Vegetable

Lunch – Fish and  Chips Dinner